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Orange Public Schools

Gerald Fitzhugh, II, Ed.D., Superintendent of Schools

Welcome

The Orange Public Schools logo features an open book and a stylized figure.

Tyrone Dorsey
Manager of Food Services
Orange Board of Education
451 Lincoln Avenue
Orange, NJ 07050
email to: Dorseyty@orange.k12.nj.us
Office: 1.877.339.3310

The Office of Food Services is responsible for:

  • Preparation and service of breakfast and lunch meals to all the schools in the district.

  • Provide catering services for all schools and staff function.

  • Provide meals for all students participating in the After School Educational Enrichment programs.

  • Act as a liaison between the schools and central office in terms of the nutritional needs of the student.

  • Coordinate, review, monitor and process the district lunch applications.

  • Train, direct, supervise and evaluate food service staff at the assigned schools.

  • Ensure that the schools follow the state, and federal regulations governing the school lunch, breakfast and snack program.

  • Evaluate the sanitation, safety and equipment needs in the cafeterias.

  • Provide alternative meals, such as, bag lunches for field trips and school excursions.

  • Develop the menus for all schools participating in the National School Lunch and Breakfast Program.